Open Wednesday to Friday from 10:30AM to 5:30PM & Saturday to Sunday from 10AM to 5PM
Here are someof the treats we’re baking up for the week of September 18th. We aim to have at least 3 pies available every day but come early for best selection (and you can always pre-order your whole pie with 48 hours notice or grab a take and bake fruit pie!) Our espresso bar is now open and serving fresh roasted Galileo Coffee from Britannia Beach, BC. Try our signature toasted hazelnut latte with housemade syrup.
Pies – $28
Classic Apple – Okanagan sweet honeycrisp and tart granny smith apples in our classic apple pie, all enveloped in our all butter pastry.
Cherry Berry Crumble – Sour cherries and mixed berries in a tart and juicy fruit pie, featuring our organic oat and brown sugar crumble topping.
Chocolate Silk – Our decadent and rich dark chocolate mousse featuring 64% Cacao Barry bittersweet couverture Galileo espresso to round out the flavour. Garnished with fresh whipped cream.
Island Time – Our 2017 Vanfoodster pie challenge award winning pie featuring exotic passion fruit and creamy coconut custard on our own coconut shortbread crust.
Malted Caramel Banana – Fresh ripe bananas layered with barley malt caramel and malted milk pastry cream, topped with fresh whipped cream, banana chips and malteser candies.
Matcha Red Bean – Named one of Narcity’s desserts to try in 2017, our Japanese-inspired pie features homemade red bean paste and rich matcha green tea pastry cream. Topped with whip cream and matcha white chocolate!
Cheesecake – $34
Mango Cheesecake – Our creme fraiche mango cheesecake topped with mango puree on our original shortbread crust!
Savory/SweetScones – Various
Quiche –Various (Pre-order whole quiche $28)
Signature Buttermilk Biscuits available Friday thru Sunday!
Classic Buttermilk Biscuit – Add Jam or butter
Breakfast Biscuit – Egg & Cheddar (with bacon)
Biscuit of the Day – Country Style Ham & Cheddar
Cheese-y Biscuit – Cheddar
Canadian Biscuit – Bacon & Maple butter
Chocolate chunk – Cacao Barry Dark & Milk Chocolate in our most popular drop cookie
Coconut lovers – Coconut Flakes & coconut cream
Matcha white chocolate – Matcha cookie dough and Callebaut white chocolate
Chocolate Peanut Butter Swirl – Dark chocolate cookie dough and peanut butter cookie dough swirled together in a cake-y cookie
Oatmeal Milk Chocolate Pecan – Our most popular oatmeal cookie features organic rolled oats, creamy Cacao Barry milk chocolate and toasted pecans.
White Chocolate Macadamia – Creamy Callebaut white chocolate and Hawaiian macadamia nuts in our chewy drop cookie dough.
Malaysian Malted Cookie – 1st place people’s choice winner in the Vanfoodster cookie challenge. Loads of chocolate malt flavourwith Milo powder, and maltesers with a bit of crunch. Check out the details online and then vote for your favorites!
*Frozen cookie dough now available, perfect for late night cookies and milk cravings
Our Signature Shortbread Cookies
Rosemary Brown Sugar
Matcha Green Tea
Our Shortbread Cookies
Our cookies are now available in stores across the Lower Mainland.
Our original shortbread features the delicate fragrance of pure vanilla beans from the island of Tahiti. The flavor of fresh butter is enhanced with a touch of kosher salt.
Ingredients: Organic unbleached wheat flour, unsalted butter, vanilla bean, sugar, Kosher salt.
Our coconut shortbread cookies are made with unsweetened shredded coconut for more coconut flavor and less sugar.
Ingredients: Organic unbleached wheat flour, unsalted butter, unsweetened shredded coconut, sugar, kosher salt.
We make our hazelnut shortbread cookies using raw, organic hazelnuts that we roast before putting in to the cookie. We do this so we have more control over the hazelnut flavor.
Ingredients: Organic unbleached wheat flour, unsalted butter, fresh roasted organic hazelnuts, sugar, kosher salt.
With a strong but not too intense rosemary flavor coming from fresh, local rosemary and a touch of brown sugar, our rosemary brown sugar shortbread is a local favorite. This is our favorite combination that packs a lot of flavor with very little sugar so it is not too sweet.
Ingredients: Organic unbleached wheat flour, unsalted butter, brown sugar, sugar, fresh rosemary, kosher salt.
With the intense flavor of ginger using crystallized ginger from The Ginger People and the gentle, lingering taste of cardamon, this shortbread cookie is roller coaster of flavor.
Ingredients: Organic unbleached wheat flour, unsalted butter, sugar, crystallized ginger (ginger, cane sugar), ground cardamom, kosher salt.
Now available in stores in the Lower Mainland and Vancouver Island.
Our matcha green tea shortbread features fine matcha powder from Japan for an intense smooth flavour.
Ingredients: Organic unbleached wheat flour, unsalted butter, matcha power, sugar, Kosher salt.
Where To Buy
We are proud to offer our shortbread cookies at the following retailers (and be sure to ask your store managers for our products at wherever you shop!): You can also find all of our flavour varieties at our retail bakery in East Vancouver at 1211 Nanaimo St.